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Frost dates and planting calendar for Billings, Montana
- USDA hardiness zone
- 5a[1]
- Median last spring frost
- May 4[2]
- Median first fall frost
- Oct 7[3]
- Growing season, median
- 156 days[4]
Billings, Montana is in USDA hardiness zone 5a[1]. The median last spring frost at the Billings airport station is May 4[2].
Frost dates
NOAA frost dates for Billings come from the Billings Logan International Airport weather station and use records from 1991 to 2020[5]. In half of years the last spring frost comes after May 4, and in 1 of 10 years it comes after May 18[2]. In half of years the first fall frost comes before October 7, and in 1 of 10 years it comes before September 26[3]. These are odds from past years, not a forecast, so any year can be earlier or later[2].
| Frost | Likely (9 in 10 years) | Even odds (5 in 10) | Unlikely (1 in 10) |
|---|---|---|---|
| Last spring frost (32°F)[2] | after April 20 | after May 4 | after May 18 |
| First fall frost (32°F)[3] | before September 26 | before October 7 | before October 21 |
- Hard freeze (28°F): median last spring date April 21, median first fall date October 16[7].
- Frost-free growing season: at least 136 days in 9 of 10 years, 156 days in half of years and 175 days in 1 of 10 years[4].
- The low reached 32°F or colder in 100% of years and 28°F or colder in 100% of years[8].
- Weather station: Billings Logan International Airport (USW00024033), 1.4 miles from the city center, 3,581 feet, 30 years of 1991 to 2020 records[5].
When to plant vegetables
Colorado State University Extension's planting guide was written for Colorado, so treat its rules as a starting point for Billings[6]. CSU says hardy vegetables like peas, lettuce and spinach can go in as early as 2 to 4 weeks before the average last spring frost, which works out to April 6 to April 20 using the median last frost[6]. Tender vegetables like snap beans and sweet corn are sown from seed around the median last frost, May 4[9]. Very tender vegetables like tomatoes and peppers typically start 2 or more weeks after it, so the earliest start is May 18[10].
- Hardy (broccoli, cabbage, kohlrabi, lettuce, onions, peas, radishes, spinach, turnips): as early as 2 to 4 weeks before the median last frost (May 4) is April 6 to April 20[6]
- Semi-hardy (beets, carrots, cauliflower, parsnips, potatoes, Swiss chard): as early as 2 weeks before the median last frost (May 4) is April 20, up to the median date itself[11]
- Tender (snap beans, sweet corn, cucumbers, summer squash): from seed around the median last frost date, May 4[9]
- Very tender (cantaloupe, eggplant, peppers, tomatoes, winter squash, watermelon): the earliest start, two weeks after the median last frost (May 4), is May 18[10]
| Vegetable (CSU group) | Plant from | First harvest around |
|---|---|---|
| Broccoli (hardy)[12] | Apr 6 | Jun 10 (from transplants) |
| Cabbage (hardy)[12] | Apr 6 | Jun 30 (from transplants) |
| Kohlrabi (hardy)[12] | Apr 6 | May 26 |
| Lettuce (hardy)[12] | Apr 6 | Jun 5 |
| Onions (hardy)[12] | Apr 6 | Jul 25 |
| Peas (hardy)[12] | Apr 6 | Jun 10 |
| Radishes (hardy)[12] | Apr 6 | May 6 |
| Spinach (hardy)[12] | Apr 6 | May 16 |
| Turnips (hardy)[12] | Apr 6 | May 26 |
| Beets (semi-hardy)[12] | Apr 20 | Jun 19 |
| Carrots (semi-hardy)[12] | Apr 20 | Jun 29 |
| Cauliflower (semi-hardy)[12] | Apr 20 | not listed |
| Parsnips (semi-hardy)[12] | Apr 20 | Jun 29 |
| Potatoes (semi-hardy)[12] | Apr 20 | Aug 23 |
| Swiss chard (semi-hardy)[12] | Apr 20 | Jun 19 |
| Snap beans (tender)[12] | May 4 | Jul 3 |
| Sweet corn (tender)[12] | May 4 | Jul 3 |
| Cucumbers (tender)[12] | May 4 | Jun 28 |
| Summer squash (tender)[12] | May 4 | Jun 23 |
| Cantaloupe (very tender)[12] | May 18 | Aug 11 |
| Eggplant (very tender)[12] | May 18 | Jul 17 (from transplants) |
| Peppers (very tender)[12] | May 18 | Jul 27 (from transplants) |
| Tomatoes (very tender)[12] | May 18 | Jul 22 (from transplants) |
| Winter squash (very tender)[12] | May 18 | Aug 26 |
| Watermelon (very tender)[12] | May 18 | Aug 11 |
Spacing, depth and soil temperature (CSU Extension)
| Vegetable | Min. soil temp | Depth | Spacing | Days to harvest |
|---|---|---|---|---|
| Broccoli[13] | 40°F | 1/2 in | 18 in | 65 |
| Cabbage[13] | 40°F | 1/2 in | 18 in | 85 |
| Kohlrabi[13] | 40°F | 1/2 in | 7-9 in | 50 |
| Lettuce[13] | 35°F | 1/4 in | 7-9 in | 60 |
| Onions[13] | 35°F | 1/4 in (seed), 1-2 in (sets) | 4-6 in | 110 |
| Peas[13] | 40°F | 1 in | 4-6 in | 65 |
| Radishes[13] | 40°F | 1/2 in | 2-3 in | 30 |
| Spinach[13] | 40°F | 1/2 in | 4-6 in | 40 |
| Turnips[13] | 40°F | 1/2 in | 4-6 in | 50 |
| Beets[13] | 40°F | 3/4-1 in | 4-6 in | 60 |
| Carrots[13] | 40°F | 1/4 in | 2-3 in | 70 |
| Cauliflower[13] | 40°F | 1/2 in | 18 in | – |
| Parsnips[13] | 35°F | 1/2 in | 5-6 in | 70 |
| Potatoes[13] | 45°F | – | – | 125 |
| Swiss chard[13] | 40°F | 1 in | 7-9 in | 60 |
| Snap beans[13] | 55°F | 1-1 1/2 in | 6 in | 60 |
| Sweet corn[13] | 50°F | 1-1 1/2 in | 12 x 30 in or 9 x 36 in | 60-90 |
| Cucumbers[13] | 60°F | 1 in | 6 in trellised, 24-36 in untrellised | 55 |
| Summer squash[13] | 60°F | 1-1 1/2 in | 36-48 in | 50 |
| Cantaloupe[13] | 60°F | 1-1 1/2 in | 36-48 in | 85 |
| Eggplant[13] | 60°F | 1/4 in | 18-24 in | 60 |
| Peppers[13] | 60°F | 1/4 in | 15-18 in | 70 |
| Tomatoes[13] | 50°F | 1/4 in | 24 in trellised | 65 |
| Winter squash[13] | 60°F | 1-1 1/2 in | 36-48 in | 100 |
| Watermelon[13] | 60°F | 1-1 1/2 in | 36-48 in | 85 |
Hardiness zone
The USDA zone is based on the average coldest night of each winter from 1991 to 2020, not on summer heat or frost dates[14]. Zone 5a means an average yearly extreme minimum of -20°F to -15°F[1]. Billings overlaps 4 ZIP code areas, and 100% of its land area lies in areas rated zone 5a[15].
Questions people ask
- What growing zone is Billings, Montana?
- The 2023 USDA map puts the center of Billings in zone 5a[1]. All of the city's land area is in ZIP code areas rated 5a[15].
- When is the last frost in Billings?
- The median last spring frost is May 4, so in half of years the last frost comes after that date[2]. In 1 of 10 years it comes after May 18[2].
- When is the first frost in Billings?
- The median first fall frost is October 7, so in half of years it comes before that date[3]. In 1 of 10 years it comes before September 26[3].
Facts and sources
- The 2023 USDA Plant Hardiness Zone Map puts the center of Billings, Montana in zone 5a. Zone 5a means an average annual extreme minimum temperature of -20°F to -15°F over 1991 to 2020. The map's modeled value at the city center is minus 18.5°F. USDA zone map 2023 (PRISM, OSU)
- Last spring frost (32°F) at this station: in 9 of 10 years the last frost comes after April 20, in half of years after May 4, and in 1 of 10 years after May 18 (NOAA 1991 to 2020 normals). The median last frost date is May 4. NOAA Climate Normals 1991-2020
- First fall frost (32°F) at this station: in 1 of 10 years the first frost comes before September 26, in half of years before October 7, and in 9 of 10 years before October 21 (NOAA 1991 to 2020 normals). The median first frost date is October 7. NOAA Climate Normals 1991-2020
- Growing season (days between the last spring and first fall 32°F frost) at this station: at least 136 days in 9 of 10 years, at least 156 days in half of years, and at least 175 days in 1 of 10 years. NOAA Climate Normals 1991-2020
- Frost dates on this page come from NOAA climate normals for the Billings Logan International Airport weather station (USW00024033), 1.4 miles from the center of Billings at 3,581 feet, using 30 years of records from 1991 to 2020. NOAA Climate Normals 1991-2020
- Colorado State University Extension's vegetable planting guide (written for Colorado) groups broccoli, cabbage, kohlrabi, lettuce, onions, peas, radishes, spinach, turnips as hardy vegetables, with this rule: as early as 2-4 weeks before the average last... CSU Extension GardenNotes #720
- Hard freeze (28°F) at this station: the median last spring date is April 21 and the median first fall date is October 16. NOAA Climate Normals 1991-2020
- At this station the low reached 32°F or colder in 100% of years from 1991 to 2020, and 28°F or colder in 100% of years. NOAA Climate Normals 1991-2020
- Colorado State University Extension's vegetable planting guide (written for Colorado) groups snap beans, sweet corn, cucumbers, summer squash as tender vegetables, with this rule: from seed around the average last spring frost; cucumber and summer squash... CSU Extension GardenNotes #720
- Colorado State University Extension's vegetable planting guide (written for Colorado) groups cantaloupe, eggplant, peppers, tomatoes, winter squash, watermelon as very tender vegetables, with this rule: typically 2 or more weeks after the average last... CSU Extension GardenNotes #720
- Colorado State University Extension's vegetable planting guide (written for Colorado) groups beets, carrots, cauliflower, parsnips, potatoes, Swiss chard as semi-hardy vegetables, with this rule: as early as 0-2 weeks before the average last spring frost.... CSU Extension GardenNotes #720
- GardenFacts calculation: earliest planting date plus CSU days to harvest (table on this page), from the station's median last frost. NOAA Climate Normals 1991-2020
- CSU Extension vegetable table: soil temperature, depth, spacing, days to harvest (table on this page). CSU Extension GardenNotes #720
- USDA hardiness zones are based on the average annual extreme minimum winter temperature (the coldest night of each winter, averaged over 1991 to 2020 for the 2023 map), not on summer heat or frost dates. Each zone spans 10°F and each half zone (a or b)... USDA Plant Hardiness Zone Map
- Billings, Montana overlaps 4 ZIP code areas. By land area, 100% lies in ZIP code areas rated zone 5a. USDA zone map 2023 (PRISM, OSU)
Hardiness zone data: USDA Plant Hardiness Zone Map (2023), USDA Agricultural Research Service and PRISM Group, Oregon State University, prism.oregonstate.edu, accessed October 30, 2026. This is not the official USDA map. Frost data: NOAA NCEI U.S. Climate Normals 1991-2020. Planting rules: Colorado State University Extension.