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Frost dates and planting calendar for Asheville, North Carolina
- USDA hardiness zone
- 7b[1]
- Median last spring frost
- Apr 6[2]
- Median first fall frost
- Oct 31[3]
- Growing season, median
- 205 days[4]
The USDA map puts the center of Asheville in zone 7b[1]. The median last spring frost at the Asheville weather station is April 6, which means a last frost after that date in half of years[2].
Frost dates
These dates come from NOAA climate normals for the Asheville weather station, using records from 1991 to 2020[5]. For the last spring frost, 9 of 10 years see it come after March 20, and 1 of 10 years sees it after April 24[2]. For the first fall frost, 1 of 10 years sees it before October 17, and half of years see it before October 31[3]. These are odds from past years and not a forecast, so any year can come earlier or later[5].
| Frost | Likely (9 in 10 years) | Even odds (5 in 10) | Unlikely (1 in 10) |
|---|---|---|---|
| Last spring frost (32°F)[2] | after March 20 | after April 6 | after April 24 |
| First fall frost (32°F)[3] | before October 17 | before October 31 | before November 13 |
- Hard freeze (28°F): median last spring date March 26, median first fall date November 10[7].
- Frost-free growing season: at least 185 days in 9 of 10 years, 205 days in half of years and 226 days in 1 of 10 years[4].
- The low reached 32°F or colder in 100% of years and 28°F or colder in 100% of years[8].
- Weather station: Asheville (USW00013872), 1.7 miles from the city center, 2,238 feet, 30 years of 1991 to 2020 records[5].
When to plant vegetables
Colorado State University Extension wrote its vegetable planting guide for Colorado, so GardenFacts applies its rules to Asheville's median last frost of April 6[6]. Hardy vegetables such as broccoli, lettuce, peas and spinach can go in as early as 2 to 4 weeks before that date, which is March 9 to March 23[6]. Semi-hardy vegetables such as carrots, beets and potatoes can go in as early as 2 weeks before, which is March 23[9]. Tender vegetables such as snap beans and sweet corn can be started from seed around April 6[10]. Very tender vegetables such as tomatoes and peppers typically wait 2 or more weeks after the median last frost, so April 20 is the earliest start[11].
- Hardy (broccoli, cabbage, kohlrabi, lettuce, onions, peas, radishes, spinach, turnips): as early as 2 to 4 weeks before the median last frost (April 6) is March 9 to March 23[6]
- Semi-hardy (beets, carrots, cauliflower, parsnips, potatoes, Swiss chard): as early as 2 weeks before the median last frost (April 6) is March 23, up to the median date itself[9]
- Tender (snap beans, sweet corn, cucumbers, summer squash): from seed around the median last frost date, April 6[10]
- Very tender (cantaloupe, eggplant, peppers, tomatoes, winter squash, watermelon): the earliest start, two weeks after the median last frost (April 6), is April 20[11]
| Vegetable (CSU group) | Plant from | First harvest around |
|---|---|---|
| Broccoli (hardy)[12] | Mar 9 | May 13 (from transplants) |
| Cabbage (hardy)[12] | Mar 9 | Jun 2 (from transplants) |
| Kohlrabi (hardy)[12] | Mar 9 | Apr 28 |
| Lettuce (hardy)[12] | Mar 9 | May 8 |
| Onions (hardy)[12] | Mar 9 | Jun 27 |
| Peas (hardy)[12] | Mar 9 | May 13 |
| Radishes (hardy)[12] | Mar 9 | Apr 8 |
| Spinach (hardy)[12] | Mar 9 | Apr 18 |
| Turnips (hardy)[12] | Mar 9 | Apr 28 |
| Beets (semi-hardy)[12] | Mar 23 | May 22 |
| Carrots (semi-hardy)[12] | Mar 23 | Jun 1 |
| Cauliflower (semi-hardy)[12] | Mar 23 | not listed |
| Parsnips (semi-hardy)[12] | Mar 23 | Jun 1 |
| Potatoes (semi-hardy)[12] | Mar 23 | Jul 26 |
| Swiss chard (semi-hardy)[12] | Mar 23 | May 22 |
| Snap beans (tender)[12] | Apr 6 | Jun 5 |
| Sweet corn (tender)[12] | Apr 6 | Jun 5 |
| Cucumbers (tender)[12] | Apr 6 | May 31 |
| Summer squash (tender)[12] | Apr 6 | May 26 |
| Cantaloupe (very tender)[12] | Apr 20 | Jul 14 |
| Eggplant (very tender)[12] | Apr 20 | Jun 19 (from transplants) |
| Peppers (very tender)[12] | Apr 20 | Jun 29 (from transplants) |
| Tomatoes (very tender)[12] | Apr 20 | Jun 24 (from transplants) |
| Winter squash (very tender)[12] | Apr 20 | Jul 29 |
| Watermelon (very tender)[12] | Apr 20 | Jul 14 |
Spacing, depth and soil temperature (CSU Extension)
| Vegetable | Min. soil temp | Depth | Spacing | Days to harvest |
|---|---|---|---|---|
| Broccoli[13] | 40°F | 1/2 in | 18 in | 65 |
| Cabbage[13] | 40°F | 1/2 in | 18 in | 85 |
| Kohlrabi[13] | 40°F | 1/2 in | 7-9 in | 50 |
| Lettuce[13] | 35°F | 1/4 in | 7-9 in | 60 |
| Onions[13] | 35°F | 1/4 in (seed), 1-2 in (sets) | 4-6 in | 110 |
| Peas[13] | 40°F | 1 in | 4-6 in | 65 |
| Radishes[13] | 40°F | 1/2 in | 2-3 in | 30 |
| Spinach[13] | 40°F | 1/2 in | 4-6 in | 40 |
| Turnips[13] | 40°F | 1/2 in | 4-6 in | 50 |
| Beets[13] | 40°F | 3/4-1 in | 4-6 in | 60 |
| Carrots[13] | 40°F | 1/4 in | 2-3 in | 70 |
| Cauliflower[13] | 40°F | 1/2 in | 18 in | – |
| Parsnips[13] | 35°F | 1/2 in | 5-6 in | 70 |
| Potatoes[13] | 45°F | – | – | 125 |
| Swiss chard[13] | 40°F | 1 in | 7-9 in | 60 |
| Snap beans[13] | 55°F | 1-1 1/2 in | 6 in | 60 |
| Sweet corn[13] | 50°F | 1-1 1/2 in | 12 x 30 in or 9 x 36 in | 60-90 |
| Cucumbers[13] | 60°F | 1 in | 6 in trellised, 24-36 in untrellised | 55 |
| Summer squash[13] | 60°F | 1-1 1/2 in | 36-48 in | 50 |
| Cantaloupe[13] | 60°F | 1-1 1/2 in | 36-48 in | 85 |
| Eggplant[13] | 60°F | 1/4 in | 18-24 in | 60 |
| Peppers[13] | 60°F | 1/4 in | 15-18 in | 70 |
| Tomatoes[13] | 50°F | 1/4 in | 24 in trellised | 65 |
| Winter squash[13] | 60°F | 1-1 1/2 in | 36-48 in | 100 |
| Watermelon[13] | 60°F | 1-1 1/2 in | 36-48 in | 85 |
Hardiness zone
Zone 7b means an average yearly coldest night of 5°F to 10°F over 1991 to 2020[1]. The zone comes from the coldest winter night and not from summer heat or frost dates[14]. Asheville overlaps 8 ZIP code areas[15]. By land area, 97% of the city lies in zone 7b areas and 3% lies in zone 7a areas[15].
Questions people ask
- What growing zone is Asheville, North Carolina?
- The 2023 USDA map puts the center of Asheville in zone 7b[1]. By land area, 97% of the city is in zone 7b ZIP code areas and 3% is in zone 7a[15].
- When is the last frost in Asheville?
- The median last spring frost is April 6, so in half of years the last frost comes after that date[2]. In 1 of 10 years it comes after April 24[2].
- When is the first frost in Asheville?
- The median first fall frost is October 31, so in half of years it comes before that date[3]. In 1 of 10 years it comes before October 17[3].
Facts and sources
- The 2023 USDA Plant Hardiness Zone Map puts the center of Asheville, North Carolina in zone 7b. Zone 7b means an average annual extreme minimum temperature of 5°F to 10°F over 1991 to 2020. The map's modeled value at the city center is 6.5°F. USDA zone map 2023 (PRISM, OSU)
- Last spring frost (32°F) at this station: in 9 of 10 years the last frost comes after March 20, in half of years after April 6, and in 1 of 10 years after April 24 (NOAA 1991 to 2020 normals). The median last frost date is April 6. NOAA Climate Normals 1991-2020
- First fall frost (32°F) at this station: in 1 of 10 years the first frost comes before October 17, in half of years before October 31, and in 9 of 10 years before November 13 (NOAA 1991 to 2020 normals). The median first frost date is October 31. NOAA Climate Normals 1991-2020
- Growing season (days between the last spring and first fall 32°F frost) at this station: at least 185 days in 9 of 10 years, at least 205 days in half of years, and at least 226 days in 1 of 10 years. NOAA Climate Normals 1991-2020
- Frost dates on this page come from NOAA climate normals for the Asheville weather station (USW00013872), 1.7 miles from the center of Asheville at 2,238 feet, using 30 years of records from 1991 to 2020. NOAA Climate Normals 1991-2020
- Colorado State University Extension's vegetable planting guide (written for Colorado) groups broccoli, cabbage, kohlrabi, lettuce, onions, peas, radishes, spinach, turnips as hardy vegetables, with this rule: as early as 2-4 weeks before the average last... CSU Extension GardenNotes #720
- Hard freeze (28°F) at this station: the median last spring date is March 26 and the median first fall date is November 10. NOAA Climate Normals 1991-2020
- At this station the low reached 32°F or colder in 100% of years from 1991 to 2020, and 28°F or colder in 100% of years. NOAA Climate Normals 1991-2020
- Colorado State University Extension's vegetable planting guide (written for Colorado) groups beets, carrots, cauliflower, parsnips, potatoes, Swiss chard as semi-hardy vegetables, with this rule: as early as 0-2 weeks before the average last spring frost.... CSU Extension GardenNotes #720
- Colorado State University Extension's vegetable planting guide (written for Colorado) groups snap beans, sweet corn, cucumbers, summer squash as tender vegetables, with this rule: from seed around the average last spring frost; cucumber and summer squash... CSU Extension GardenNotes #720
- Colorado State University Extension's vegetable planting guide (written for Colorado) groups cantaloupe, eggplant, peppers, tomatoes, winter squash, watermelon as very tender vegetables, with this rule: typically 2 or more weeks after the average last... CSU Extension GardenNotes #720
- GardenFacts calculation: earliest planting date plus CSU days to harvest (table on this page), from the station's median last frost. NOAA Climate Normals 1991-2020
- CSU Extension vegetable table: soil temperature, depth, spacing, days to harvest (table on this page). CSU Extension GardenNotes #720
- USDA hardiness zones are based on the average annual extreme minimum winter temperature (the coldest night of each winter, averaged over 1991 to 2020 for the 2023 map), not on summer heat or frost dates. Each zone spans 10°F and each half zone (a or b)... USDA Plant Hardiness Zone Map
- Asheville, North Carolina overlaps 8 ZIP code areas. By land area, 97% lies in ZIP code areas rated zone 7b, 3% lies in ZIP code areas rated zone 7a. USDA zone map 2023 (PRISM, OSU)
Hardiness zone data: USDA Plant Hardiness Zone Map (2023), USDA Agricultural Research Service and PRISM Group, Oregon State University, prism.oregonstate.edu, accessed October 30, 2026. This is not the official USDA map. Frost data: NOAA NCEI U.S. Climate Normals 1991-2020. Planting rules: Colorado State University Extension.